Savoring Diversity: Culinary Marvels from Around the Globe

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Okonomiyaki

Savoring Diversity: Culinary Marvels from Around the Globe

Japanese savory pancake made with a batter of flour, shredded cabbage, and various ingredients, cooked on a griddle and typically topped with okonomiyaki sauce, mayo, seaweed flakes, and bonito flakes, offering a customizable and delicious dish.



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